Next time you're at your local Starbucks (isn't there one in every 'hood nowadays?), look for the Toasted Marshmallow Mocha. It's not yet on the website, but here's the skinny - the barrista mixes marshmallow syrup into a regular mocha, and sprinkles graham cracker on top of the whipped cream. Even with soy milk and "no whip" (my preference), this drink is decadent...it's not for everyday. But when you're craving sweet, like I was while browsing at Barnes and Noble this evening, it hits the spot.Marshmallow + Mocha = Crazy Delicious
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